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Banana Waffles
top these babies off with some banana, whipped cream (fat Free) honey and nuts, yummerz, thanks photo by CCheryl Give a medal for this photo

Banana Waffles

Recipes »  Breakfast  »  Waffles

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Yield: 1 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Banana

(1, 1) 0% would make again (reviews)

Favorite favorite of 14 people 6 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 1
1 cbananas; Mashed very ripe
2 cAll-purpose flour
1 1/2 cmilk
2 tbSugar
3 tbShortening
3/4 tsSalt
3 Eggs
3 tsBaking Powder

Banana Waffles Preparation

Sift flour, measure and resift 3 times with remaining dry ingredients. Beat eggs, add milk and shortening. Pour into dry ingredients, add bananas and beat all together until smooth. Using 1/2 cup of batter for each waffle, bake in a hot waffle iron until golden brown. Serve immediately with hot syrup. Makes six 7-inch waffles. Posted to recipelu-digest Volume 01 Number 501 by ncanty@juno.com (Nadia I Canty) on Jan 12, 1998

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  • top these babies off with some banana, whipped cream (fat Free) honey and nuts, yummerz, thanks photo by CCheryl CCheryl

    • Calories Per Serving: 2743
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    Banana Waffles Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    The worst. So gross. Gross gross gross
    11 months, 20 hours, 15 minutes ago

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