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Chocolate Delight

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Cuisine: Main Ingredient: pudding

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Ingredients

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Original recipe makes 1 Servings

1 stickbutter

1 1/4 cupspowdered sugar; divided

1 cupchopped pecans

1 cupflour

8 ozcream cheese

1 tubCool Whip

1 smallfrench vanilla pudding; instant

1 smallchocolate pudding; instant

4 cupsmilk

Chocolate Delight Preparation

Preheat oven to 325.

Crust:

Melt butter and mix with 1/4 cup powdered sugar, pecans and flour. Pat in bottom of 9x13 dish and bake for 30 minutes. Cool completely before adding anything on top.

2nd Layer:

Mix cream cheese, 1 cup powdered sugar, and 1 cup Cool Whip. Spread on cooled crust.

3rd Layer:

Mix vanilla pudding with 2 cups milk. Put in fridge to set a few minutes. Mix chocolate pudding with 2 cups milk. Put in fridge to set a few minutes. Spread vanilla pudding on top of 2nd layer, then spread chocolate pudding on top of vanilla. Top with Cool Whip.