The secret ingredients are Curry and Parmesan cheese!
Odd combinations but this makes a terrific tuna salad!
In a medium bowl, stir together the tuna, mayonnaise, Parmesan cheese, and onion flakes. Season with curry powder, parsley, dill and garlic powder. Mix well and serve with crackers or on a sandwich.
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Serving Size: 1 Serving (36g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 109 | ||
Calories from Fat: 68 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.6g | 10 % | |
Saturated Fat 1.2g | 6 % | |
Monounsaturated Fat 2.1g | ||
Polyunsanturated Fat 4g | ||
Cholesterol 6.1mg | 2 % | |
Sodium 258.5mg | 9 % | |
Potassium 43.8mg | 1 % | |
Total Carbohydrate 10.7g | 3 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 10.3g | ||
Protein 0.8g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 109
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