Barbecue Baked Beans
Recipes » Side Dish » Beans and Peas
Try this Barbecue Baked Beans recipe, or contribute your own. "Legumes" and "Beans" are two of the tags cooks chose for Barbecue Baked Beans.
Yield: 1 Servings Ready in 1 hours
Cuisine: AmericanMain Ingredient: Beans
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| 2 mdOnions; Chopped |
| 4 Garlic; minced |
| 1 1/2 tsSalt; or adjust amount to taste |
| 2 tbChili powder |
| 1/2 cCider vinegar |
| 2 lgGreen Peppers; Diced |
| 1 mdOnion; Sliced |
| 3 tbPrepared mustard |
| 8 ozTomato sauce |
| 1/2 tsHot Sauce; Or To Taste |
| 2 cVegetable broth |
| 1/4 cChili Sauce |
| 3 tsCanola oil |
| 2 cnPinto Beans; Rinsed And |
| 1/4 cBrown sugar |
Barbecue Baked Beans Preparation
Preheat oven to 350F. Heat 2 teaspoons of oil in a skillet. Saute chopped onion, garlic and green pappers until onions are lightlybrowned, about 10 minutes. Add all the other ingredients. Lightly oil roasting pan using remaining teaspoon of oil. Add mixture. Top with sliced onions. Bake one hour uncovered. The beans should look nice and brown. Recipe by: Susan Powter "Low-fat high-energy Living" Posted to MC-Recipe Digest V1 #768 by Peg Baldassari
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