Place milk, salt and pepper and chopped potatoes into TM bowl

Cook for 20 minutes at 100oC on speed 1

Ensure potatoes are well cooked before mashing

They are well cooked when they start to fall apart

Do not mash undercooked potatoes as they wil be very gluey

Insert butterfly

Add the butter

Mash for 20-30 seconds on speed 3-4

GENERAL TIPS

You can mash without the butterfly

To add butterfly simply move potatoes to side of bowl to insert securely

For smaller quantities, simply reduce the amount of potatoes and the liquid proportionately

If reducing quantity, reduce the cooking time by approx 5 minutes