Try this Cheesy Chicken Tater Tot Casserole recipe, or contribute your own.
Suggest a better descriptionSpray slow cooker with nonstick cooking spray. Layer half of the frozen tater tots on the bottom of the slow cooker. Sprinkle with 1/3 of the bacon pieces. Now top with 1/3 of the shredded cheese. Add diced chicken on top. Season with salt & pepper. Now add 1/3 of the bacon pieces and another 1/3 of shredded cheese. Put the rest of the frozen tater tots on top. Finish with the remaining 1/3 cheddar cheese and remaining 1/3 of bacon pieces. Pour 3/4 cup milk all over the top. Cover and cook on low about 4-6 hours.
Please note: Some slow cookers run at different temperatures. If you are using an older slow cooker (older than about 6 years old), your cooking time may take longer. Newer models run a bit hotter so keep an eye on this around the 4 hour mark. You want to make sure the chicken is cooked thoroughly (to 165F degrees).
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Serving Size: 1 Serving (371g) | ||
Recipe Makes: 5 Servings | ||
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Calories: 716 | ||
Calories from Fat: 373 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 41.4g | 55 % | |
Saturated Fat 17.1g | 85 % | |
Monounsaturated Fat 8.1g | ||
Polyunsanturated Fat 1.6g | ||
Cholesterol 114.7mg | 35 % | |
Sodium 1382.8mg | 48 % | |
Potassium 894mg | 24 % | |
Total Carbohydrate 44.6g | 13 % | |
Dietary Fiber 4.2g | 17 % | |
Sugars, other 40.4g | ||
Protein 39.6g | 57 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 716
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