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Deviled Eggs

Recipes »  Appetizers  »  Deviled Eggs

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Yield: 12 Servings Ready in moments

Cuisine: Main Ingredient: Eggs

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Servings          
Original recipe makes 12 Servings
12 extra largeEggs; Hard-Boiled sliced lengthwise
3/4 cupMiracle Whip®
1 tablespoonDijon Mustard
Salt and White Pepper; to taste
Paprika

Deviled Eggs Preparation

Shell and slice the eggs in half lengthwise. Remove the yolks and mash them with Miracle Whip®, mustard, salt and white pepper until smooth. Fill equal amounts into the egg whites. Sprinkle tops with paprika. Chill before serving.

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Calories Per Serving: 81
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