Similar to Hamburger Helper
Cook the beef, onion and Italian seasoning in a 10-inch skillet over medium-high heat until the beef is well browned, stirring often to separate meat. Pour off any fat.
Add in the soup, water and corn and heat to a boil.
Reduce the heat to low.
Cover and cook for 5 minutes or until the corn is tender.
Stir in the pasta and cook until the mixture is hot and bubbling.
Sprinkle with the cheese.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1121g) | ||
Recipe Makes: 3 Servings | ||
|
||
Calories: 1051 | ||
Calories from Fat: 134 (13%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 14.9g | 20 % | |
Saturated Fat 3.8g | 19 % | |
Monounsaturated Fat 4.3g | ||
Polyunsanturated Fat 4.2g | ||
Cholesterol 214.1mg | 66 % | |
Sodium 2310.9mg | 80 % | |
Potassium 1703mg | 45 % | |
Total Carbohydrate 181.1g | 53 % | |
Dietary Fiber 13.2g | 53 % | |
Sugars, other 167.9g | ||
Protein 51g | 73 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1051
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.