Basic Free Green Salad
Try this Basic Free Green Salad recipe, or contribute your own. "Celery" and "Salads" are two of the tags cooks chose for Basic Free Green Salad.
Yield: 8 Servings Ready in 1 hours
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Basic Free Green Salad Preparation
From: firstname.lastname@example.org (The Meades) Date: Tue, 16 Apr 1996 17:52:47 -0400 Use your own combinations: Boston or bibb lettuce, Red/green cabbage, Kale or comfrey, Chicory or sorrell, Parsley or watercress, Turnip, collard, beet greens, Or mustard or dandelion, Onions, tomatoes, sprouts, sliced fresh mushrooms, Red/green/gold peppers, sliced, Flowerettes og broccoli or Caulifower, Zucchini or yellow squash, sliced, Scallions or chives. Food Exchanges per serving: FREE Source: Vegetarian Cooking for Diatetics by Patricia Mozzer Brought to you and yours via Nancy OBrion and her Meal Master MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER MC-RECIPE DIGEST V1 #46 From the MasterCook recipe list. Downloaded from G Internet, G Internet.
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