Basic New Mexican Red Chile Sauce

Ready in 1 hour

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Ingredients

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3 tb Flour; (cook a minute to
Oregano; optional
6 Dried RED New Mexican chiles
Salt to taste
2 c Water &
1 Clove garlic; cook in the
2 tb Oil; (we used olive oil.

Original recipe makes 1 Servings

Servings  

Preparation

STEW FOR A WHILE AND THEN BLEND SMOOTH. PLACE IN ICE CUBE TRAYS, FREEZE & BAG UP. Posted to CHILE-HEADS DIGEST by Pam on May 31, 1998

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