No-peek Beef Tips photo by SchmeerShirley

No-peek Beef Tips

Recipes » Main Dish » Roasts

Try this No-peek Beef Tips recipe, or contribute your own.

Yield: 4 Servings Ready in 45 minutes

Cuisine: Main Ingredient: Beef

(4.5, 2) 100% would make again (reviews)

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Recipe
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Ingredients

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Verified by richelleandersen

Original recipe makes 4 Servings

2 LbsStew meat

1 CanCampbells Cream of Mushroom

1 PacketBrown gravy mix

1 PacketLipton dry onion soup mix

1 4 oz canSliced mushrooms; Drained

1 CupWater

No-peek Beef Tips Preparation

Add stew meat to a 9x13 inch pan. Sprinkle dry soup mix over meat. In a bowl, combine mushroom soup, gravy mix, and water. Mix til blended. Pour over meat, add mushrooms and stir to coat. Cover with foil and bake at 300 degrees for 3 hours. Serve with rice, noodles, or mashed potatoes.