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Sweet and Sour Cabbage Beef Soup

Recipes »  Soups, Stews and Chili  »  Meat and Poultry

Try this Sweet and Sour Cabbage Beef Soup recipe, or contribute your own. "Main dishes" and "Soups" are two of the tags cooks chose for Sweet and Sour Cabbage Beef Soup.

Yield: 6 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Soup

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Verified by stevemur

Servings          
Original recipe makes 6
1/2 lbStewing beef; cut in 1/2" pieces
2 1/2 qtWater
6 tbTomato paste
1 cnCrushed tomatoes; broken up
1/4 cFresh Lemon Juice
1 tsGarlic powder
1 1/4 lbCabbage; cored and shredded
1/2 conion; Diced
Pepper; to taste
1 1/2 ozBeef bouillon (cube)
1 tbVegetable oil
3/4 cBrown sugar

Sweet and Sour Cabbage Beef Soup Preparation

Heat oil in skillet over medium high heat. Saute beef cubes until medium rare. Set aside. In a large soup pot, combine water, beef bouillon, shredded cabbage and tomatoes; bring to a boil. Add onion, garlic, brown sugar, lemon pepper, tomato paste and beef cubes. Reduce heat and simmer for 45 minutes. Note: Tastes even better the second day. Makes 6 - 8 servings. Posted to EAT-L Digest 15 Aug 96 Date: Fri, 16 Aug 1996 00:41:46 -0600 From: Ilene Warfield

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Calories Per Serving: 438
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Tags

  1. Soups
  2. Main dishes
  3. Garlic
  4. Cabbage
  5. Onion
  6. Tomato
  7. Lemon
  8. Dinner
  9. Lunch

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