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Sofrito (puerto rican style)
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Sofrito (puerto rican style)

Recipes »  Marinades and Sauces  »  Marinade

Most items will have to be bought at a Latin market.

Cuisine: LatinMain Ingredient: Ajies peppers

(5, 1) 100% would make again (reviews)

8 people want to try | 13 have favorited


Ingredients

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Servings          
Original recipe makes 20 Servings
2 Bell pepper/green
1 Bell pepper/red
10 Ajies peppers
3 Plum tomatoes
4 Onions
4 Medium heads of garlic
25 Fresh Cilantro leaves
25 Recao leaves/ culantro
1 tablespoonSalt
1 tablespoonBlack pepper

Sofrito (puerto rican style) Preparation

Seed and chop bell peppers, chop tomatoes, quarter onions, peel garlic. Put all ingredients in a food processor and pulse till Sofrito is thick but not over pulsed. I put mine in ice cube trays and use it when needed.

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Calories Per Serving: 45
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Sofrito (puerto rican style) Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
My aunts recipe is the best ever!
9 months, 5 hours, 26 minutes ago

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