Join us!  Sign in   

Sugar Icing

Recipes »  Desserts  »  Desserts - Other

Try this Sugar Icing recipe, or contribute your own. "Icings" and "Cookies" are two of the tags cooks chose for Sugar Icing.

Yield: 2 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Cookies

(0, 0) (reviews)

Favorite 2 people favorited
Try Soon3 people trying soon

Add a photo of this recipe...
(You could win $100 in our photo contest!)
  Mark your Try Soons and never again be stuck for dinner.   Join BigOven today - it's free.

Cups          
Original recipe makes 2
1 dsFood colouring
4 1/2 cIcing sugar; sifted
1/4 cButter; softened
4 milk; (up to 5 tbsp), or light cream
1 tbVanilla

Sugar Icing Preparation

1. Cream butter. Gradually stir in icing sugar. Add vanilla and a little milk and continue stirring until smooth. Keep stiff if using pastry tube. If spreading, thin with a few drops of hot water. 2. Separate into small bowls and tint with food colouring. While using, keep covered with damp cloth to prevent drying out. Will keep covered in fridge for several days. Contributor: Recipes Only Nov/Dec 1983 Posted to recipelu-digest Volume 01 Number 311 by Cathleen on Nov 26, 1997

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Add photo of this recipe...
Calories Per Serving: 1263
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Ads keep BigOven free. Remove ads with BigOven Pro
Date My private notes
Add notes with BigOven Pro!
Ads keep BigOven free. Remove ads anywhere you log in with BigOven Pro

There are no reviews yet for Sugar Icing. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

  1. Cookies
  2. Icings
  3. Butter
  4. Milk

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Share



Hi there! Please sign in first.

BigOven needs to know who you are in order to keep your recipes, grocery list and menu plan, and sync it with your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.