35-Second Chocolate Cake

35-Second Chocolate Cake

58 reviews, 4.3 star(s). 88% would make again

Ready in 5 minutes

Recipe from: https://eatingwelllivingthin.wordpress.com/2009/08/21/sizzling-satisfaction-in-35-seconds/


2 tbsp All purpose flour
1 1/2 tbsp Splenda Granular
2 teaspoons Unsweetened cocoa powder
1/4 teaspoon Baking powder
1/8 teaspoon instant coffee crystals; optional but chocolatey YUM
1 pinch salt
2 tablespoons milk
1 teaspoon oil
1 drop vanilla
Vegetable cooking spray; for spraying cup

Original recipe makes 1 Serving



Spray a coffee cup or ramekin with vegetable cooking spray. In the cup combine the flour, Splenda, cocoa powder, baking powder, coffee crystals and salt until no lumps remain. Stir in the milk, oil, and vanilla until smooth.

Bake in the microwave on high for 35 seconds. You may need to add 5 more seconds (maybe 5 more after that, depending on your microwave)… but don’t be tempted to overcook or it will be rubbery! It should be moist on the bottom and will continue cooking as it sets.

Serve with chocolate sauce…a sprinkle of powdered sugar…whipped cream or eat plain as a brownie. (Use hot or cold leftover coffee in place of the crystals and milk to lower the calories even more.)

Total Recipe: 110 Cal; 2 g Protein; 5 g Fat; 14 g Carb; 1 g Fiber; 0 g Sugar; 0 mg Sodium

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Calories Per Serving: 316 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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so easy!
kelliegraves-carreon 6m ago

It is really good! I used granulated white sugar and added chocolate chips...so good!
ssjj 1y ago

Great for after-school snacks!
nickdurbin14 2y ago

It's rapidly becoming my favourite thing of the evenings along with a cup of coffee. I usually sprinkle icing sugar on top but I've also tried it with Nutella and it was even more delicious!!!
PhaeOBrien 2y ago

I needed a quick fix on something sweet and spongy and this one cake was exactly what I needed! I replaced the sweetener with 1 tbsp of caster sugar and added 3 tbsp of milk instead of two because my microwave does minutes rather than seconds. It was great and I even gave the recipe to my mother-in-law, who loved it just the same! Thanks a lot!
PhaeOBrien 2y ago

Great recipe, hit the spot without making a whole cake for just me.thanks!
chrismcginley 2y ago

debdeb305 2y ago

Used sweetened cocoa powder since that was all I had. Came out okay...tasted a bit better then it looked. Added chocolate chips. Toddler ate it and wanted seconds.
Golizliz 2y ago

Top notch recipe app guys. Thank you.
Jeepheep 2y ago

plummish 2y ago

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