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Beautiful, Tasty Fruit Soup

Recipes »  Soups, Stews and Chili  »  Soups and Stews - Other

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Yield: 1 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Soup

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Servings          
Original recipe makes 1 Servings
1 cnPears
2 Eggs
1 cnPeaches
1 pkFrozen raspberries
Lemon juice to taste
1 An sour pitted cherries

Beautiful, Tasty Fruit Soup Preparation

Source: Telshe Yeshiva Women, Chicago- Food Fair 1996 Mix can juices together, add eggs. Cut up the fruits and add to liquid. Add a bit of lemon juice. Refrigerate and chill. Posted to JEWISH-FOOD digest by kblindow@juno.com (Kuppel/Rebekkah Lindow) on Apr 5, 1998

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Calories Per Serving: 1100
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  1. Lunch

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