Try this Creamy Dutch Apple Dessert recipe, or contribute your own.
Suggest a better descriptionCombine condensed milk and lemon juice. Stir in sour cream.. Spread cream mixture over crust. Spoon pie filling over cream mixture. Bake at 400 for 18 minutes. Combine walnuts and cinnamon. Sprinkle over top. Serve warm.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (96g) | ||
Recipe Makes: 8 Servings | ||
|
||
Calories: 362 | ||
Calories from Fat: 128 (35%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 14.2g | 19 % | |
Saturated Fat 5g | 25 % | |
Monounsaturated Fat 6.4g | ||
Polyunsanturated Fat 2g | ||
Cholesterol 22.7mg | 7 % | |
Sodium 419.7mg | 14 % | |
Potassium 296.8mg | 8 % | |
Total Carbohydrate 52.6g | 15 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 51.8g | ||
Protein 7.5g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 362
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.