Stuffed Jalapeno Peppers

Ready in 1 hour

Try this Stuffed Jalapeno Peppers recipe, or contribute your own. "Appetizers" and "Stuffed" are two of the tags cooks chose for Stuffed Jalapeno Peppers.

Tip: Another recipe with the exact-same name "Stuffed Jalapeno Peppers" ranks higher.


Are you making this? 
1 11-oz can pickled; (up to 14 oz)
2 Eggs; boiled
1 8-oz pkg cream cheese
1/4 ts Garlic salt
1 tb Onion; finely chopped
4 tb Mayonnaise

Original recipe makes 6



Cut each jalapeno pepper in half lengthwise and remove veins and seeds. In a small bowl blend the cream cheese, eggs, and mayonnaise. Stir in the onion and garlic salt to taste. Stuff pepper halves with cheese mixture. Chill before serving.

Calories Per Serving: 325 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Stuffed Jalapeno Peppers. Be the first to review it!

I'd rate it:

sign in to add your comment


Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free