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Beef Noodle Casserole #1

Recipes »  Main Dish  »  Casseroles

Try this Beef Noodle Casserole #1 recipe, or contribute your own. "Corn" and "Casseroles" are two of the tags cooks chose for Beef Noodle Casserole #1.

Yield: 6 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Chicken

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Servings          
Original recipe makes 6 Servings
1 cn(10-oz) cream of chicken
1/2 tsPepper
1/4 cChopped pimiento
2 cBread crumbs
1 cn(16-oz) whole kernel corn;
4 tbButter
1 1/2 tsSalt
1 cOnions; chopped
1 cSour cream
2 pk(8-oz) noodles; cooked
1 1/2 lbGround beef
1 cn(10.75-oz) cream of mushroom

Beef Noodle Casserole #1 Preparation

Brown beef and onions. Combine crumbs and butter. Mix all ingredients, except crumbs, and place in large casserole. Top with crumbs. Cook at 350 for 30 minutes. MRS FRANK SCHAFFHAUSER (EDNA) MARVELL, AR From the book , Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from G Internet, G Internet.

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Calories Per Serving: 1877
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Tags

  1. Casseroles
  2. Corn
  3. Sour cream
  4. Chicken
  5. Cream
  6. Bread Crumb
  7. Butter
  8. Onion
  9. Ground beef
  10. Mushrooms

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