Brownie Pizza with brownie for dough and chocolate for sauce. Nuts, peanut butter chips, marshmallows and coconut make up the toppings.
Preheat oven to 350. Spray a 9-inch pie plate with cooking spray. Combine flour and salt, set aside. Melt chocolate in a double boiler over hot water, remove from heat. Mix in butter and sugar. Add egg and vanilla to chocolate mixture in pan, mix until smooth. Stir flour mixture into chocolate mixture. Spread batter in prepared pie plate. Bake until set, about 15 minutes. For topping, mix nuts, peanut butter chips, marshmallows, and coconut. Sprinkle over brownie layer and bake for 10 minutes or until pizza pulls away from sides of pan. Cool before cutting.
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Serving Size: 1 Serving (81g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 351 | ||
Calories from Fat: 147 (42%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.4g | 22 % | |
Saturated Fat 7.2g | 36 % | |
Monounsaturated Fat 5.9g | ||
Polyunsanturated Fat 2.3g | ||
Cholesterol 40.1mg | 12 % | |
Sodium 156.4mg | 5 % | |
Potassium 149.7mg | 4 % | |
Total Carbohydrate 47.2g | 14 % | |
Dietary Fiber 1.9g | 8 % | |
Sugars, other 45.4g | ||
Protein 6.2g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 351
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