Beer Batter Fish Fry
Try this Beer Batter Fish Fry recipe, or contribute your own. "Corn" and "Seafood" are two of the tags cooks chose for Beer Batter Fish Fry.
"Used with catfish....excellent! May just replace FryKrisp at our house."- Cookinwithweezie
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Beer Batter Fish Fry Preparation
Combine dry ingredients and add beer to get a sticky consistency for dipping. Salt fish and dip in batter. Deep fry at 375 degrees until fish is golden brown. Note: Fillets of most fish including striped bass, flounder, catfish, walleye, white bass, black bass, snapper, red fish, grouper, and white perch will work. From the files of Al Rice, North Pole Alaska. Feb 1994
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