Beer Batter Onion Rings #1

Ready in 1 hour

Try this Beer Batter Onion Rings #1 recipe, or contribute your own. "Beer" and "Vegetables" are two of the tags cooks chose for Beer Batter Onion Rings #1.

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Ingredients

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oil; Hot for frying
1 1/2 c Beer
1 1/2 c Flour
3 lg Onions; in 1/2" slices
1 ts Salt

Original recipe makes 6

Servings  

Preparation

Combine flour and salt; stir in beer and beat until smooth. Chill for 3 hours. Separate onions into rings, dip in batter and fry in oil until golden brown on both sides. Sprinkle with salt. Keep warm in 200 oven. Note: This batter is also very good used on banana peppers. Slice peppers in half and remove seeds. Dip in batter and fry. MRS RICHARD AMSDEN (ANNA) MARVELL, AR From the book , Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from G Internet, G Internet.

Calories Per Serving: 193 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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