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In a bowl whisk together vinegar, olive oil, honey, garlic, onion and jalapeno. Season to taste with salt and pepper and combine the strawberries and adjust seasoning again. Peel, halve and pit the avocadoes. Spoon some strawberry salsa in avocado hollow and serve on lettuce; garnish with peanuts. Yield: 2 servings Copyright, 1997, TV FOOD NETWORK, G.P., All Rights Reserved MC Busted by Gail Shermeyer by TVFN Website on April 11, 1997 Recipe by: COOKING MONDAY TO FRIDAY SHOW #MF6667 Posted to MC-Recipe Digest V1 #609 by email@example.com (Shermeyer-Gail) on May 12, 1997
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