Try this Original Green Bean Casserole recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350F. In medium bowl, combine beans, milk, soup, pepper and 1/2 can french fried onions; pour into 1-1/2 quart casserole. Bake, uncovered, at 350F. for 30 minutes or until heated through. Top with remaining onions; bake, uncovered, 5 minutes or until onions are golden brown.
Microwave Directions: Prepare green bean mixture as above; pour into 1-1/2 quart microwave-safe casserole. Cook, covered, on HIGH 8 to 10 minutes or until heated through. Stir beans halfway through cooking time. Top with remaining onions; cook, uncovered, 1 minute. Let stand 5 minutes.
Variations: Cook 4 slices bacon until crisp and crumble. Add to green bean mixture. Or, toast 1/2 cup sliced almonds. Add with remaining onions.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (30g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 18 | ||
Calories from Fat: 9 (50%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1g | 1 % | |
Saturated Fat 0.6g | 3 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 3mg | 1 % | |
Sodium 12mg | 0 % | |
Potassium 43.5mg | 1 % | |
Total Carbohydrate 1.4g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 1.4g | ||
Protein 1g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 18
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