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* Up to 1 cup sugar may be used to sweeten lemonade. ** Garnishes could be more strawberries and/or mint leaves. In blender containier, puree strawberries. In pitcher, combine pureed strawberries, water, lemon juice, and sugar; stir until sugar dissolves. Add club soda. Serve over ice and garnish with strawberries and/or mint leaves. From "Real Lemon Recipe Collection", RealLemon Juice Company. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmlemon.zip
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