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Place strawberries and orange-flavored liqueur in blender container. Cover and blend on high speed until smooth, about 30 seconds. *1 package (16 oz) frozen unsweetened strawberries, partially thawed, can be substituted for the 3 cups strawberries. Garnish each serving with mint leaves if desired. Pour about 3 tb strawberry mixture over ice in each of 8 glasses; stir in about 1/3 cup wine and 1/2 cup mineral water. Garnish side of glass with whole strawberry if desired. 8 servings;120 calories per serving. Source: Betty Crockers Cookbook, 6th Edition
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