Join us!  Sign in   

Best Marinated Flank Steak

Recipes »  Main Dish  »  Meat - Steaks and Chops

Try this Best Marinated Flank Steak recipe, or contribute your own. "Flank Steak" and "Meat" are two of the tags cooks chose for Best Marinated Flank Steak.

 "Very easy recipe to make and quite delicious. Most of the time taken up was for marinating. My whole family enjoyed it" - rhondagod

Yield: 4 Ready in 3 hours, 30 minutes

Cuisine: AmericanMain Ingredient: Beef

(4.6, 5) 100% would make again (reviews)

Favorite 316 people favorited
Try Soon138 people trying soon

  Mark your Try Soons and never again be stuck for dinner.   Join BigOven today - it's free.

Verified by stevemur

Servings          
Original recipe makes 4
1/2 tsGarlic; minced
3 tbHoney
3 tbVegetable oil
1/2 cSoy sauce
3/4 tsGround ginger
1 1/2 lbFlank steak; or London broil

Best Marinated Flank Steak Preparation

From: Gerald Edgerton Date: Mon, 13 May 1996 13:53:04 -0700 Mix marinade with fork in shallow dish. Add steak and coat both sides. Cover and let stand 2 hours at room temperature or all day in refrigerator. Grill or broil or rack about 4 inches from heat, for 3 or 4 minutes each side. Let stand 5 minutes before slicing thinly across the grain. Heat remaining marinade thoroughly and serve over or with sliced meat. MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER MC-RECIPE DIGEST V1 #82 From the MasterCook recipe list. Downloaded from G Internet, G Internet.

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Add photo of this recipe...

  • photo by rhondagod rhondagod

  • photo by rhondagod rhondagod

    • Calories Per Serving: 351
    Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
    Ads keep BigOven free. Remove ads with BigOven Pro
    Date My private notes
    Add notes with BigOven Pro!
    Ads keep BigOven free. Remove ads anywhere you log in with BigOven Pro

    Best Marinated Flank Steak Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    Used this for a tailgate party, sliced thin and served on rolls, and it wad a big hit.
    6 months, 2 weeks, 3 days, 17 hours, 15 minutes ago
    Very good recipe! It was a big hit with my fiance. Definitely recommend!
    8 months, 1 weeks, 4 days, 17 hours, 34 minutes ago
    Delicious. Make it!!!! It was easy and so yummy
    1 years, 9 months, 1 weeks, 18 hours, 57 minutes ago
    The recipe was easy to make but extremely flavorful. Highly recommended.
    3 years, 1 weeks, 3 days, 20 hours, 2 minutes ago
    Very easy recipe to make and quite delicious. Most of the time taken up was for marinating. My whole family enjoyed it
    6 years, 1 months, 2 weeks, 3 days, 5 hours, 46 minutes ago

    Tags

    1. Meat
    2. Flank Steak
    3. Garlic
    4. Soy Sauce
    5. Steak
    6. Ginger
    7. Beef

    Blogger? Grab a link to this recipe


    Link type:     

    Want a link to this recipe? Just copy the text below and paste it into your blog:


    here's how it will appear in your blog:

    ×

    Share



    Hi there! Please sign in first.

    BigOven needs to know who you are in order to keep your recipes, grocery list and menu plan, and sync it with your smartphone or tablet.

    Not yet a BigOven member? Join us, save time and money!

    ×

    Ready? Let's get cooking.