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Suggest a better descriptionHEAT BUTTER AND OIL IN 10" SKILLET OVER MED HIGH HEAT. SAUTE GARLIC AND ONION IN BUTTER MIXTURE. STIR IN PROSCUITTO AND CHICKEN. COOK, STIRRING OCCASIONALLY, UNTIL CHIX IS BROWN. STIR IN VODKA. TURN UP THE HEAT UNTIL REALLY HOT. CAREFULLY IGNITE. STIR IN HEAVY CREAM, OLIVES, PARSLEY AND PEPPER WHEN FLAME DIES OUT. COVER WITH LID TO EXTINGUISH FLAME. SIMMER UNCOVERED 30 MIN., STIRRING FREQUENTLY UNTIL THICK. COOK PENNE AS DIRECTED ON PKG. MIX PENNE WITH CREAM MIXTURE; TOP WITH CHEESE. VIOLA! CIAO BAB Recipe By : CWilli3725 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Serving Size: 1 Serving (301g) | ||
Recipe Makes: 8 | ||
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Calories: 479 | ||
Calories from Fat: 136 (28%) | ||
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Amt Per Serving | % DV | |
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Total Fat 15.1g | 20 % | |
Saturated Fat 6.3g | 32 % | |
Monounsaturated Fat 4.6g | ||
Polyunsanturated Fat 2.2g | ||
Cholesterol 178.8mg | 55 % | |
Sodium 268.2mg | 9 % | |
Potassium 512.7mg | 13 % | |
Total Carbohydrate 33g | 10 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 32.5g | ||
Protein 42.5g | 61 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 479
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