Stewed Fresh Tomatoes
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"I've made this several times using olive oil rather than butter. It's a great recipe. "- CarolinaMoon45
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Stewed Fresh Tomatoes Preparation
The Good Housekeeping Illustrated Cookbook had this recipe for Cut tomatoes into wedges. In 10-inch skillet over medium heat, in hot butter or margarine, cook green onions 1 minute. Add tomatoes and remaining ingredients; cook about 10 minutes, stirring occasionally. Posted to Bakery-Shoppe Digest V1 #235 by "Catherine M. Frazier"
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Stewed Fresh Tomatoes Reviews
I've made this several times using olive oil rather than butter. It's a great recipe.
4 months, 2 weeks, 2 days, 1 hours, 8 minutes ago
Fabulous!! I use olive oil instead of butter.
2 years, 8 months, 3 weeks, 4 days, 4 hours, 19 minutes ago
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