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Sri Lanka Fried Chiles

Recipes »  Appetizers  »  Spicy

Try this Sri Lanka Fried Chiles recipe, or contribute your own. "Chilis" and "Sri lanka" are two of the tags cooks chose for Sri Lanka Fried Chiles.

Yield: 24 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient:

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Servings          
Original recipe makes 24 Servings
Or japone chiles
4 tbSalt
Vegetable oil
24 Dried cayenne
1 qtWater

Sri Lanka Fried Chiles Preparation

Make a brine from the salt and water. Soak the chiles for an hour in the brine. Heat a good quantity of oil. When its very hot, deep fry the chiles until they are crisp. Drain, salt and serve. This is the simplest way to fix dried chiles. I am told it is eaten as a snack at movie theaters in Sri Lanka. Since Ive never been there, I dont know if its true. -- David Cook WALT

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Calories Per Serving: 8
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Tags

  1. Sri lanka
  2. Chilis
  3. Appetizers

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