Steak and Ale Hawaiian Chicken
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"This is a very good recipe for chicken. I was going to post it myself until I found it here. I will be posting pictures for it. My kids loved this growing up."- Beachbumette
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Steak and Ale Hawaiian Chicken Preparation
In a bowl combine all ingredients except for chicken. Stir. Using a fork, poke about 5-8 sets of holes in each chicken breast. Put chicken in marinade, making sure it is covered in the mixture. Add more pineapple juice if necessary. Cover and refrigerate for 24-36 hours. Grill.
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