Black Angus Garlic-Cheese Bread
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"this is really really really good, i did change it a bit and added Jalapenos with the cheese, yummerz, makes me hungry just looking at the picture." - CCherylYield: 10 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Grains
100% would make again (reviews)
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Notes Black Angus Garlic-Cheese Bread Preparation
Split French bread loaf into halves horizontally. Mix butter, cheeses, mayonnaise, green onions and garlic in bowl, blending well. Spread the cut side of bread halves with spread. Bake at 350 degrees for 7 minutes, then place under broiler about 3 minutes longer. Cut into slices & serve. By David R. Ford, Black Angus Executive Chef in The Sacramento Bee, Mar 29, 95. Posted to MM-Recipes Digest V3 #211 Date: Mon, 5 Aug 1996 11:52:43 -0500 From: pickell@cyberspc.mb.ca (S.Pickell)
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Black Angus Garlic-Cheese Bread Reviews
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Very cheesy, but very good.
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this is really really really good, i did change it a bit and added Jalapenos with the cheese, yummerz, makes me hungry just looking at the picture.
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