Black Bean Soup with Sour Cream and Mango Salsa
Recipes » Soups, Stews and Chili » Beans and Legumes
Try this Black Bean Soup with Sour Cream and Mango Salsa recipe, or contribute your own. "Appetizers" and "Soups" are two of the tags cooks chose for Black Bean Soup with Sour Cream and Mango Salsa.
Yield: 4 Servings Ready in 1 hours
Cuisine: AmericanMain Ingredient: Chicken
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Notes Black Bean Soup with Sour Cream and Mango Salsa Preparation
Combine all the ingredients and add enough water to cover the beans. Bring to a boil, then reduce to a simmer and cook until beans are thoroughly cooked. Add more water as required. Remove bay leaves and puree the soup in a blender. Then pass the soup through a fine sieve to remove the skins of the beans. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdjaxxx.zip
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