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Red Lobster Cheese Biscuits

Recipes »  Bread  »  Biscuits and Scones

Try this Red Lobster Cheese Biscuits recipe, or contribute your own. "Garlic" and "Breads" are two of the tags cooks chose for Red Lobster Cheese Biscuits.

 "Super good and simple. Could make it even more simple by using canned biscuits!" - A1truck

Yield: 12 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Grains

(4, 1) 100% would make again (reviews)

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Biscuits          
Original recipe makes 12
2 tbButter; melted
pnGarlic powder; *
3/4 cCheese, Cheddar; grated
BISCUIT
pnItalian seasonings; *
TOPPING
2 cBisquick
1/2 cCold water
pnParsley flakes; *

Red Lobster Cheese Biscuits Preparation

Preheat oven to 450. Mix bisquick, water and cheese. Drop by large (heaping tablespoon) spoonfuls onto GREASED baking sheet. Bake 10-15 Min. After baking (while still hot) brush on melted butter/spices. *Spices can vary - but a little goes a long way. Note: Try parmesan cheese From: Kathy Pitts, Cooking echo Posted to FIDO Cooking echo by Kathy Pitts from Dec 1, 1994 - Jul 31, 1995. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/kpitts.zip

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Calories Per Serving: 113
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Red Lobster Cheese Biscuits Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Super good and simple. Could make it even more simple by using canned biscuits!
1 years, 9 months, 3 weeks, 2 days, 12 hours, 22 minutes ago

Tags

  1. Breads
  2. Garlic
  3. Butter
  4. Cheese
  5. Parsley
  6. Grains

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