Red Seafood Sauce
Recipes » Marinades and Sauces » Sauce
Try this Red Seafood Sauce recipe, or contribute your own. "Sauces" and "Seafood" are two of the tags cooks chose for Red Seafood Sauce.
Cuisine: AmericanMain Ingredient: Seafood-Other
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Ingredients
Red Seafood Sauce Preparation
In a saucepan melt butter in olive oil on low heat. Add onion and garlic and sautee for 3 min. Add wine, parsley and salt and pepper. simmer for 5 min. Add seafood and simmer for 5 min.Pour over cooked pasta. Options: To make a red sauce- add 1-4 oz can tomato sauce with wine...proceed. To make a real white sauce Add 1 pint heavy cream at the end of cooking when the heat is turned off. (heating cream may cause it to separate) (wrv)
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