Pepperidge Farms Ham and Cheese Sandwiches
Ingredients
Original recipe makes 4 Servings
| 1 Butter |
| Swiss cheese |
| 2 pkPepperidge Farm finger rolls |
| 1 1/2 tbOnions; chopped |
| 2 tbSugar |
| 1 tbPoppy seeds |
| Sliced ham |
Pepperidge Farms Ham and Cheese Sandwiches Preparation
Melt a stick of butter. Remove from heat then add sugar, onions and poppy seeds. Split 2 packages of rolls in half and brush both sides with butter stuff. Put ham and Swiss cheese on one side. Put together put back in pan rolls came in and cover with foil. Bake 15-20 minutes at 350 degrees. Posted to brand-name-recipes by Barbra
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Calories Per Serving: 538
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