This marinade makes the juiciest turkey ever.
Whisk together first four ingredients in a bowl. Add remaining ingredients and stir together. Place turnkey in oven bag breast side down and place in roasting pan. Pour marinade over turkey, raising to allow juice on bottom. Close bag and marinate in fridge 24 hours. Turn turkey and bag over in pan prior to roasting.
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Serving Size: 1 Serving (88g) | ||
Recipe Makes: 16 Servings | ||
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Calories: 131 | ||
Calories from Fat: 88 (67%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.8g | 13 % | |
Saturated Fat 1.6g | 8 % | |
Monounsaturated Fat 6.2g | ||
Polyunsanturated Fat 1.5g | ||
Cholesterol 19.7mg | 6 % | |
Sodium 1110.3mg | 38 % | |
Potassium 201.3mg | 5 % | |
Total Carbohydrate 6.2g | 2 % | |
Dietary Fiber 2.9g | 11 % | |
Sugars, other 3.4g | ||
Protein 7.5g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 131
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