Try this Dill Potato Salad recipe, or contribute your own.
Suggest a better descriptioncube potatoes into healthy sized bites, cook, drain & cool...... mix balance of ingredients and toss with potatoes....garnish, chill and serve
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Serving Size: 1 Serving (221g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 242 | ||
Calories from Fat: 112 (46%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.4g | 17 % | |
Saturated Fat 4.3g | 22 % | |
Monounsaturated Fat 1.4g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 21.7mg | 7 % | |
Sodium 483.7mg | 17 % | |
Potassium 831.9mg | 22 % | |
Total Carbohydrate 29.8g | 9 % | |
Dietary Fiber 3g | 12 % | |
Sugars, other 26.8g | ||
Protein 4g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 242
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