Join us!  Sign in   

Blue Cheese Dressing

Recipes »  Salad  »  Dressings and Vinaigrettes

Try this Blue Cheese Dressing recipe, or contribute your own. "Dressings" and "Salads" are two of the tags cooks chose for Blue Cheese Dressing.

Yield: 20 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Cheese

(5, 1) 100% would make again (reviews)

Favorite 22 people favorited
Try Soon3 people trying soon

Add a photo of this recipe...
(You could win $100 in our photo contest!)
  Get your recipes in the cloud and on your smartphone.  Join BigOven today - it's free.

Verified by stevemur

Servings          
Original recipe makes 20
1/2 lbRoquefort cheese; (sharpest flavor) or Blue
1 ptHellman's Mayonnaise
1 Pinchsalt
1/2 cmilk
1 tbSugar
1/8 tbWorcestershire Sauce
1 Clovegarlic; finely minced
1/4 cWine Vinegar
1/8 Largeonion; finely minced
2 tbFresh Lemon Juice

Blue Cheese Dressing Preparation

The recipe for Blue Cheese dressing originated at the Waldorf-Astoria many years ago. It is very thick and chunky; use as a dip, on sandwiches and as a salad dressing. Crumble cheese by hand (chunky). Combine all ingredients. Add crumbled blue cheese. Beat mixture by hand until well-blended. Refrigerate 1-2 hours. This recipe makes about 1 quart. It will keep 10-14 days in refrigerator. I double the amount of blue cheese; I prefer the sharpest cheese available. Increase/decrease items to taste. ENJOY!

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Add photo of this recipe...
Calories Per Serving: 143
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Ads keep BigOven free. Remove ads with BigOven Pro
Date My private notes
Add notes with BigOven Pro!
Ads keep BigOven free. Remove ads anywhere you log in with BigOven Pro

Blue Cheese Dressing Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
9 months, 2 weeks, 1 days, 6 hours, 42 minutes ago

Tags

  1. Salads
  2. Dressings
  3. Mayo
  4. Blue Cheese
  5. Garlic
  6. Cheese
  7. Onion
  8. Wine
  9. Lemon
  10. Milk

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Share



Hi there! Please sign in first.

BigOven needs to know who you are in order to keep your recipes, grocery list and menu plan, and sync it with your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.