Reubens Special Sandwich
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Try this Reubens Special Sandwich recipe, or contribute your own. "Sandwiches" and "Restaurants" are two of the tags cooks chose for Reubens Special Sandwich.
Yield: 2 Servings Ready in 1 hours
Cuisine: AmericanMain Ingredient: Pork
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| 2 slSwiss cheese |
| 1 cShredded cabbage |
| 2 tbChili sauce |
| 1 tsLemon juice |
| 2 slTurkey |
| 2 slBaked ham |
| 3/4 cMayonnaise or cooked salad |
| 1 tsGrated onion |
| 4 slRye bread |
Reubens Special Sandwich Preparation
1. In small bowl, combine mayonnaise, chili sauce, onion and lemon juice; mix well. Add cabbage; toss to coat cabbage well. Refrigerate until well chilled. 2. For each sandwich: On 1 slice rye bread, layer 1 turkey slice, top with half of drained coleslaw, then with 1 slice ham (folded over) and 1 slice cheese (folded over). Place rye bread slice on top. Makes 2 sandwiches. Recipe by: diane@keyway.net (Reubens, New York) Posted to recipelu-digest Volume 01 Number 320 by "Diane Geary"
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