Blue Cheese Tenderloin Steaks
Try this Blue Cheese Tenderloin Steaks recipe, or contribute your own. "Beef" and "Meats" are two of the tags cooks chose for Blue Cheese Tenderloin Steaks.
Yield: 4 Servings Ready in 1 hours
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Blue Cheese Tenderloin Steaks Preparation
Preparation time: 22 minutes Combine cream cheese, blue cheese, yogurt, onion and pepper; reserve. Rub each side of the steaks with garlic. Place the steaks on a rack in the broiler pan so the surface of the meat is 2 to 3 inches from th heat. Broil t to 6 minutes. Season with 1/4 teaspoon salt. Turn and broil 3 to 4 minutes. Season with remaining salt. to- each steak with an equal amount of reserved cheese mixture. Broil an additional 1 to 2 minutes. Garnish with parsley. Serving suggestions: Steamed green beans with fresh lemon Source: Beef Industry Council Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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