Blue-Ribbon Apple Cake

Blue-Ribbon Apple Cake

Ready in 1 hour

Try this Blue-Ribbon Apple Cake recipe, or contribute your own. "Apple" and "Cakes" are two of the tags cooks chose for Blue-Ribbon Apple Cake.

Top-ranked recipe named "Blue-Ribbon Apple Cake"

3 avg, 1 review(s) 100% would make again

Ingredients

Are you making this? 
3 c All-purpose flour
1 c Vegetable oil
2 ts Ground cinnamon
4 Eggs
1/3 c Orange juice
2 1/4 c Sugar; divided
4 md Baking apples; peeled
1 tb Baking Powder
1/2 ts Salt
2 1/2 ts Vanilla extract

Original recipe makes 16

Servings  

Preparation

In a mixing bowl, combine flour, 2 cups sugar, baking powder and salt. Combine eggs, oil, orange juice and vanilla; add to flour mixture and mix well. In a bowl, toss apples with cinnamon and remaining sugar. Spread a third of the batter into a greased 10-in tube pan. Top with half the apples. Repeat layers. Carefully spread remaining batter over apples. Bake at 350 for 55-65 minutes or until a wooden pick inserted near the center comes out clean. Cool in pan 15 minutes before removing to a wire rack; cool. Dust with confectioners sugar. Recipe by: Jennie Wilburn (ToH Oct/Nov 96) Posted to EAT-L Digest by Sean Coate on Dec 16, 1997

Verified by stevemur
Calories Per Serving: 619 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

Reviews for Blue-Ribbon Apple Cake

I'd rate it:


sign in to add your comment

Tags


Reviews

Add yours!

The end result of this recipe surprised me. The batter was extremely heavy and I thought dry, but it turned out delicious. I would recommend a bundt pan, center took a long time to cook. I also drizzled mine with (heavy cream/powdered sugar) drizzle.
cecils02 4 years ago
Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free