I made this recipe up when I came home from a restaurant and the person I was with ordered something similar to this. I was drooling over it while I ate my meal and bought the ingredients to whip this one up on the way home This salad is flavorful, healthy, and very satisfying. And I didn’t have to shell out 14 bucks to enjoy it. I call that a success! Here is how I put it together.
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Serving Size: 1 Serving (314g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 572 | ||
Calories from Fat: 406 (71%) | ||
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Amt Per Serving | % DV | |
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Total Fat 45.2g | 60 % | |
Saturated Fat 6.5g | 33 % | |
Monounsaturated Fat 30.6g | ||
Polyunsanturated Fat 5.8g | ||
Cholesterol 68.4mg | 21 % | |
Sodium 89.7mg | 3 % | |
Potassium 889.4mg | 23 % | |
Total Carbohydrate 14.8g | 4 % | |
Dietary Fiber 8.1g | 33 % | |
Sugars, other 6.6g | ||
Protein 30.5g | 44 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 572
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