Boston Markets Creamed Spinach
Try this Boston Markets Creamed Spinach recipe, or contribute your own."If it feels like you're adding too much cream mixture, you are... Otherwise, splendid, especially as leftovers!" - tommyguru79
Yield: 1 Ready in 1 hours
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Boston Markets Creamed Spinach Preparation
Source: Tried & True Recipe Exchange Combine flour and butter in saucepan; heat and stir to make roux. Add milk (more if necessary) and cheese. In another pot, saute onion and garlic in butter; add spinach. Cook for 10 minutes, or until spinach is hot and onion is translucent. Add white sauce and mix thoroughly. Add salt and pepper. NOTE: You can make this ahead and reheat in a casserole (sprinkle with buttered breadcrumbs). Posted to recipelu-digest Volume 01 Number 265 by "Diane Geary"
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