Ritz Cracker Dessert

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Yield: 6 Servings , Total Time: 1 hours

Cuisine: American   Main Ingredient:

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Ingredients

Servings
Original recipe makes 6 Servings
1 cSugar
3 Egg whites
1/2 cWalnuts cut up
1/2 tsBaking Powder
1 tsVanilla
20 Ritz crackers
Calories Per Serving: 489
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Ritz Cracker Dessert Preparation

crush crackers coarsely and add walnuts. Beat the egg whites and gradually add the sugar, baking powder and vanilla. Mix with the crackers and nuts and spread in a pie plate. Bake 25 min. in 350 oven. Cover with whipped cream and top with grated sweet chocolate or Hershey bar. Best if cream is put on 1/2 day before serving, also good second day. Important: Crust will fall when cool, which is what it should do to hold the cream. Sure is good.

Food Glossary

Learn more about the ingredients in this recipe:    Sugar  Egg whites  Walnuts cut up  Baking Powder  Vanilla  Ritz crackers  

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Custards and Puddings
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