Rizi O Graten (Rice Au Gratin)

Ready in 1 hour

Try this Rizi O Graten (Rice Au Gratin) recipe, or contribute your own. "Greek" and "Pasta" are two of the tags cooks chose for Rizi O Graten (Rice Au Gratin).

Top-ranked recipe named "Rizi O Graten (Rice Au Gratin)"


Ingredients

Are you making this? 
4 Eggs
1 1/2 c Raw rice
1 c Ham, chopped
3 tb Bread crumbs, toasted
4 tb Butter
1 1/2 c Kefalotiri cheese, grated
3 1/2 c Chicken or beef broth
Salt and pepper to taste

Original recipe makes 6 Servings

Servings  

Preparation

Boil broth w/2 tb. of the butter. Add rice, stirring it so it doesnt stick. Add salt & pepper. Cover pot and simmer until liquid is absorbed (abt. 15 min.). Add 2/3 ofthe cheese, mix well, then remove from heat. Half cool. Beat egg lightly and add to rice. Add ham and mix in well with a fork. Butter a baking pan. Put rice in and spread evenly. Sprinkle with remaining cheese and then the bread crumbs. Melt the remaining butter and drizzle it over the top of the rice. Bake in preheated 350 F. oven abt. 15 min., or until golden brown. Serves 4-6.

Calories Per Serving: 648 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Rizi O Graten (Rice Au Gratin). Be the first to review it!

I'd rate it:


sign in to add your comment

Tags


Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free