Combine stock, soy sauce, honey, sherry, lemon juice, garlic, cinnamon, salt & ginger; mix. Marinate meat 2 hours in mixture. Drain & coat meat with cornstarch. Place in shallow roasting pan. Bake at 325 for 1-1/2 hours, basting frequently with marinade. Slice on the diagonal. Garnish with watercress sprigs, spiced purple plums & preserved kumquats. From the , Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from G Internet, G Internet.