Try this Jam and Cheese Circles recipe, or contribute your own.
Suggest a better descriptionCream butter and cheese. Mix flour and salt. Chill for an hour. Roll thin in flour. Cut in circles, fill with jam or jelly. Fold over and bake at 350 degrees for 15 to 20 minutes on ungreased sheet.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (2296g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 3420 | ||
Calories from Fat: 2834 (83%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 314.9g | 420 % | |
Saturated Fat 199.6g | 998 % | |
Monounsaturated Fat 82.6g | ||
Polyunsanturated Fat 11.8g | ||
Cholesterol 888.9mg | 274 % | |
Sodium 3926.1mg | 135 % | |
Potassium 3010mg | 79 % | |
Total Carbohydrate 91.6g | 27 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 91.6g | ||
Protein 67.3g | 96 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3420
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.