Roses Wedding Punch
Ingredients
Original recipe makes 32
| 1 1/2 cSugar |
| Add water to 2 quarts; (**) |
| 1 tall cnPineapple juice |
| 2 Bottles7-Up |
| 2 pkLemon-Lime Koolaid |
| 1/2 gaPineapple Sherbert |
Roses Wedding Punch Preparation
Mix the above ingredients. Serves 32 half cups. Can add more 7-Up if you wish. Typed by Carolyn Cloe Posted to MC-Recipe Digest V1 #504 by Carolyn
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Calories Per Serving: 121
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