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Rosemary Turkey Salad

Recipes »  Salad  »  Meat and Seafood

Try this Rosemary Turkey Salad recipe, or contribute your own. "Poultry" and "Salads" are two of the tags cooks chose for Rosemary Turkey Salad.

Cuisine: AmericanMain Ingredient: Turkey

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Ingredients

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Servings          
Original recipe makes 2 Servings
1/4 cLow Cal. Mayonnaise
2 lgLeaf Lettuce Leaves
1 tbFresh Rosemary Leaves
1/8 tsWhite pepper
1 lgGranny Smith Apple OR
Red Bartlett Pear, Cored
1 cAlfalfa Sprouts
1 1/2 cCooked Turkey
And Shredded
1/4 cChopped fresh parsley

Rosemary Turkey Salad Preparation

Combine Mayonnaise, Parsley, Rosemary & Pepper. Add Turkey & Apple. Toss Gently. Cover & Chill Until Ready To Serve. Place Lettuce Leaves On Individual Serving Plates. Top Each With 1/2 C. Alfalfa Sprouts. Spoon Half Of Turkey Mixture Onto Each Plate & Serve Immediately. (Fat 11.2. Chol. 68.)

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Calories Per Serving: 208
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Tags

  1. Salads
  2. Poultry
  3. Mayo
  4. Apple
  5. Parsley
  6. Pear
  7. Lettuce
  8. Turkey
  9. Lunch

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